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Doves Farm Xanthan Gum 110g
£4.79
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Brand: Doves Farm
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SKU: 7284
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Notify Me When AvailableXantham Gum is used in gluten free baking to improve the crumb structure and reduce crumbling. This natural ingredient is produced by fermentation of glucose or sucrose by Xanthomonas Campestris . Only 2 tea spoons are required per Gluten Free Bread Loaf.
Overview
Xantham Gum is used in gluten free baking to improve the crumb structure and reduce crumbling. This natural ingredient is produced by fermentation of glucose or sucrose by Xanthomonas Campestris . Only 2 tea spoons are required per Gluten Free Bread Loaf.
